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A powerful and structured wine with lots of fruit to support it. A very inviting cool fruit nose of blueberry, blackberry and currants. Great tannins and medium acidity with a long fruit finish.
Serve at room temperature with roast beef or lamb or with heavy red-sauced pasta dishes. Also pairs with aged & blue cheeses.
Try the Cabernet Sauvignon 2014 with 'Gammy's Vegetarian Pasta Sauce' recipe!
Sweetness Index : "0" - "Extra Dry" Residual Sugar : 3.0 g/L